Oven Fried Cajun Potatoes

An easy way to make spicy potatoes.

• Ready In: 1 hr
• Serves: 4

Ingredients

• 1  lb baking potato
• 2  tablespoons  finely chopped fresh parsley
• 2  teaspoons canola oil
• 1⁄2 teaspoon garlic powder
• 1⁄2 teaspoon onion powder
• 1⁄2 teaspoon  ground red pepper
• 1⁄2 teaspoon dried thyme leaves
• 1⁄4 teaspoon black pepper

Directions

1. Preheat oven to 400°.
2. Peel potatoes; cut each potato lengthwise into 8 wedges. Place on ungreased jelly-roll pan.
3. Toss potatoes with parsley, oil, garlic powder, onion powder, red pepper, thyme and black pepper until evenly coated.
4. Bake 50 minutes, turning wedges halfway through cooking time. Serve immediately.