Outback Steakhouse Outback Special

Found in the current issue of Woman's Day magazine.

• Ready In: 20 mins
• Serves: 2

Ingredients

• 2  sirloin steaks, well trimmed, boneless, 1 1/4 inch thick

• Spice Rub

• 1  tablespoon  Old Bay Seasoning
• 1  tablespoon light brown sugar
• 1⁄4 teaspoon garlic powder
• 1⁄4 teaspoon onion powder
• 1⁄4 teaspoon ground cumin

Directions

1. Heat an outdoor grill, stovetop grill pan, or broiler.
2. Mix Spice Rub ingredients; rub on both sides of steak.
3. Grill or broil 5 minutes on each side for medium-rare. Remove to plates; let rest 5 minutes before serving.