Outback Steakhouse Green Beans
- Reviews 10
Ready In: 15 mins
Serves: 4-6
Ingredients
- 4 -6 cups fresh string beans
- 1 -2 tablespoon brown sugar
- 1⁄2-1 tablespoon butter
- salt and pepper
Directions
- Steam the green beans for 8 minutes.
- Add cool water to the green beans in order to cease the cooking process. (This allows for crispy crunchiness instead of squishy beans.).
- Drain the water from the beans and set aside.
- Just before sitting down to the table (about 5 minutes) put the beans, the sugar, and the butter in a saute pan and saute them for 3-4 minutes.
- Salt and Pepper to taste and Enjoy!
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