Our Baby Back Ribs

These are very tender when done. I use my own barbecue sauce and if you want more than 1 rack, you can easily lay more ribs on the pan. While they bake go do something else. Enjoy the day!

• Ready In: 3 hrs 35 mins
• Serves: 2

Ingredients

• 1  pork  baby back rib rack
• 3⁄4 cup water
• 1  cup barbecue sauce

Directions

1. Preheat oven to 325 degrees.
2. Line a jelly roll pan with foil.
3. Cut sinew off the back of the ribs.
4. Lay ribs onto foil and add 3/4 cup water.
5. Cover with foil.
6. Bake for 3 hours.
7. Raise oven temperature to 375 degrees.
8. Remove foil from ribs; add your favorite barbecue sauce to ribs.
9. Bake for another 30 minutes, or longer.