Orzo Stir Fry With Veggies

This is another "clean the fridge" recipe but the ingredients are things that I think most people will have on hand. I enjoyed it and I hope you will too

• Ready In: 30 mins
• Serves: 2

Ingredients

•  spray  oil or   Pam cooking spray
• 1  medium onion, chopped (apprx 1/2 cup)
• 1⁄2 cup mushroom, sliced
• 1⁄2 cup  cooked carrot, chopped
• 3  garlic cloves, thinly sliced (or less)
• 1⁄2 cup fresh peas or 1⁄2 cup  frozen peas
• 1 1⁄2 cups  cooked orzo pasta
• 1⁄2 teaspoon  chili flakes (or less)
• 1  tablespoon fresh cilantro, chopped or 1  tablespoon parsley
• 2  tablespoons ketjap manis
•  salt & pepper

Directions

1. Lightly spray a fry pan and brown the onions over medium heat, apprx 10 minutes.
2. Add mushrooms and garlic, strir fry 2 minutes.
3. Add Orzo, peas and carrots.
4. Add chili, cilantro & Ketjap Manis.
5. Mix well.
6. Cook until heated through & serve.