Oriental Sesame Marinade
- Reviews 1
Ready In: 10 mins
Yields: 1 1/3 cups
Ingredients
- 1⁄4 cup sesame seeds
- 2⁄3 cup red wine vinegar
- 1⁄2 cup light soy sauce
- 1⁄4 cup brown sugar
- 1 tablespoon sesame oil
- 1 teaspoon red pepper flakes
Directions
- Heat small skillet over high heat; when hot, add sesame seeds and swirl until seeds become light brown and fragrant.
- Remove from heat.
- When seeds are cool, combine with other ingredients.
- Use marinade on meats several hours before cooking.
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