Oriental Orange-Ginger Mushrooms

An easy mushroom recipe with an Asian flavour.

• Ready In: 15 mins
• Serves: 4

Ingredients

• 1⁄3 cup  orange juice
• 1⁄2 teaspoon  grated orange zest
• 2  tablespoons soy sauce
• 2  cloves fresh garlic, pressed or finely minced
• 2  teaspoons  fresh ginger, grated or finely minced
• 4  cups  sliced mushrooms

Directions

1. Combine orange juice, zest, soy sauce, garlic and ginger in a large nonstick skillet.
2. Bring to a boil over medium-high heat.
3. Add mushrooms.
4. Cook, stirring frequently, until most of the liquid is gone.