Oriental Chicken With Brown Rice

Elycee

• Ready In: 50 mins
• Serves: 6

Ingredients

• 2  tablespoons margarine
• 2  tablespoons flour
• 1  cup chicken broth
• 1  tablespoon soy sauce
• 1⁄2 teaspoon garlic powder
• 4  chicken breasts
• 1⁄8 teaspoon ground pepper
• 2  tablespoons  chow mein noodles
• 4  cups Minute brown rice

Directions

1. Dice and cook chicken.
2. While chicken is cooking, melt margarine in a medium saucepan over low heat.
3. Add flour and continue to stir over medium heat until bubbly.
4. Add broth, water, soy sauce, garlic powder, chicken, pepper, simmer 5 minutes.
5. Cool and freeze in a 1-gallon bag or freezer container.
6. Defrost and heat in Microwave until warm.
7. Cook Brown Minute Rice while warming sauce.
8. Serve topped with Chow Mein Noodles.