Oriental Chicken Kebabs

These kebabs are tasty, quick and also great for a barbeque.

• Ready In: 30 mins
• Serves: 4-6

Ingredients

• 2  tablespoons soy sauce
• 2  tablespoons honey
• 2  tablespoons chili sauce
• 2  tablespoons oyster sauce
• 2  teaspoons  crushed garlic
• 2  teaspoons  grated ginger
• 1  kg chicken fillet, cut into pieces
• 1  pint  small tomatoes
• 1  red capsicum, cut into pieces
• 1  onion, cut into wedges

Directions

1. Combine sauces, garlic and ginger.
2. Add chicken and toss until evenly coated.
3. Stand for at least 15 minutes.
4. Thread chicken and vegetables onto 12 bamboo skewers that haved been soaked in water.
5. Grill kebabs for 5- 10 mins, turning until cooked through.