Organic Puffed Rice Squares

I have allergies to preservatives and can't have anything with corn syrup in it, my kids are allergic to milk and family members are celiac. This recipe works for us all.

• Ready In: 15 mins
• Serves: 24
• Yields: 24 squares

Ingredients

• 3⁄4 cup  organic  brown rice syrup
• 3⁄4 cup  organic earth's best margarine
• 1⁄4 cup  organic  cocoa
• 1 1⁄2 cups  organic brown sugar
• 11  cups  organic  puffed brown rice cereal

Directions

1. Mix syrup, margarine, cocoa and brown sugar in stainless steel pan.
2. Bring to boiling and boil 5 minutes (no longer, no less).
3. Remove from heat, add puffed rice and stir to blend.
4. Put in greased 9"x13" pan. Press with fingers to pack.
5. Let cool slightly and cut into squares. Let cool completely.