Oreo Cookies N Cream Dessert
- Reviews 1
Ready In: 15 mins
Serves: 12
Yields: 1 pan
Ingredients
Directions
- Get the following ready: 13x9" pan, bowl of milk, open tub of Cool Whip and package of Oreo cookies.
- Take 6 cookies out of the package and set aside for later use.
- Basically, you will twist the cookies apart, dunk in the milk until slightly softened (be careful, don't get them soggy), and make a layer in the pan.
- Spread a thin layer of cool whip over these dunked cookies.
- Repeat until all cookies (don't forget to dunk them in milk first!) and Cool Whip are gone, with the final layer being Cool Whip.
- Crumble the 6 cookies you set aside, and sprinkle them over the top.
- Chill.
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