Oreo Cookie Pie
- Reviews 3
Ready In: 1 hr 15 mins
Serves: 6-8
Ingredients
- 1 (350 g) package Oreo cookies
- 1 1⁄2 cups whipping cream
- 2 egg yolks (can be omitted if you feel uncomfortable using raw yolks)
- 1 teaspoon vanilla
Directions
- Crush cookies and sprinkle a few on the bottom of a glass pie plate (or cake pan).
- Whip cream.
- In another bowl mix egg yolks and vanilla.
- slowly add egg yolk mixture to whipped cream.
- combine with crushed oreos.
- pour over cookie (crumbs) in pie plate.
- Freeze.
- Remove about 20 minutes before serving.
- cooking time is freezing time.
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