Orchard's Finest Whipped Cream

.

Ready In: 10 mins

Yields: 2 2/3 cups

Ingredients

  • 1  cup heavy cream (1/2 pint)
  • 1  tablespoon powdered sugar
  • 12 cup  favorite flavor  Smucker's® Orchard's Finest Preserves
Advertisement

Directions

  1. BEAT heavy cream and powdered sugar until stiff. Blend in preserves; refrigerate.
  2. SERVE with angel food cake, pound cake, pudding or ice cream.

Did you Make This?

Tell us how it came out or how you tweaked it, add your photos, or get help.

Show Off

Dinner Daily Newsletter

Ever know exactly what to make after a hard day’s work? Us either. Take the guesswork out of dinner with these sure-fire meals, delivered right to your inbox.

Advertisement