Orange Teriyaki Chicken

Savory, light spicy orange teriyaki flavor From We Love to Cook Book I like to double sauce so can use as sauce on rice If use any of marinade need to boil few minues to kill bacteria you can substitue 2 1/2 lbs chicken wings for an appetizer

• Ready In: 24 hrs 30 mins
• Serves: 3-4

Ingredients

• 1⁄4 cup soy sauce
• 1⁄2 cup  frozen orange juice concentrate
• 2  tablespoons fresh ginger, grated
• 1  tablespoon lemon juice
• 5 -7  drops Tabasco sauce
• 2  garlic cloves, minced
• 4  chicken breast halves, boneless, skinless

Directions

1. In shallow glass baking dish, combine soy sauce, orange juice concentrate, sugar, giner, lemon juice, Tabasco sauce and garlic. Marinate chicken in suce for 1 hour or oernight in refrigerator.
2. Place marinated chicken in a single layerin a seperate, foil-lined baking dish.
3. Bake in preheated 350* oven for about 15minutes. Turn and baste Bake an additional 15 minutes.
4. Serve with orzo, rice etc.