Orange Tangy Barbecue Sauce
Ready In: 25 mins
Yields: 1 1/4 CUPS
Ingredients
- 3⁄4 cup chili sauce
- 1⁄4 cup soy sauce
- 2 tablespoons red wine vinegar
- 1⁄2 teaspoon ginger, grated
- 1⁄4 cup orange juice
- 1 teaspoon orange zest, minced
- 1⁄4 cup molasses
- 2 tablespoons onions, minced
- 2 teaspoons Tabasco sauce
Directions
- Combine all the ingredients in a large saucepan. Stir to blend; bring to a boil.
- Let it cool.
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