Orange Squares
- Reviews 1
Ready In: 1 hr
Serves: 24
Yields: 24 squares
Ingredients
- 2 1⁄4 cups all-purpose flour
- 1⁄2 cup ground almonds
- 1⁄2 cup confectioners' sugar
- 1 tablespoon fresh orange zest, divided
- 1 cup butter
- 1 3⁄4 cups sugar
- 4 eggs
- 1⁄3 cup fresh orange juice
- 1⁄2 teaspoon orange extract
- 1⁄2 teaspoon baking powder
Garnish
- confectioners' sugar
Directions
- Preheat oven to 350°F.
- In a large bowl, combine 2 cups flour, almonds, 1/2 cup confectioners' sugar, and 1 tsp orange zest.
- Cut in butter until mixture is crumbly.
- Press into bottom of a 13x9x2-inch baking pan.
- Bake for 20 minutes, or until lightly browned.
- In a medium bowl, whisk together sugar, eggs, orange juice, and extract.
- Combine remaining 1/4 cup flour and baking powder and add to sugar mixture, whisking to combine.
- Pour over crust.
- Bake for 20 minutes, or until set.
- Sprinkle with confectioners' sugar, if desired.
- Cut into squares to serve.
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