Orange Sherbet Chocolate Chip Pie

Who doesn't love the flavors of orange and chocolate? Add this colorful combination to a Ready Crust Chocolate Pie Crust for a surprising holiday treat.

• Ready In: 2 hrs 5 mins
• Serves: 8

Ingredients

• 1 (6 ounce)  ready crust  chocolate wafer pie crust
• 3  cups  Orange sherbet, softened
• 1 1⁄2 cups  mini chocolate chips, divided
• 1 (8 ounce) container  frozen whipped topping, thawed & divided

Directions

1. In a medium bowl, mix together sherbet and 3/4 cup of the chocolate chips.
2. Fold in 2 cups non-dairy whipped topping; spread into crust and freeze 2 hours.
3. Prior to serving, sprinkle remaining chocolate chips and garnish with reserved whipped topping.