Orange Punch
Ready In: 10 mins
Serves: 8
Yields: 1 gallon
Ingredients
- 1 (46 ounce) can pineapple juice
- 1 (46 ounce) can orange juice
- 1 1⁄2 cups sugar
- 2 (1/4ounce) packages orange kool-aid (do not add liquid)
- 1 (12 ounce) can ginger ale
Directions
- Mix all ingredients together.
- Chill until ready to serve.
- NOTE: If you use a clean milk jug to prepare, I recommend putting the ginger ale in first. Gently rock the jug to mix over the sink; this will ensure the ginger ale is thoroughly combined.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off