Orange Oat Cornmeal Bread 1.5-Pound

I got this from a friend who said it is divine. she said she got the recie from the Cook'n with Bread Machines collection CD. I'm gonna try this soon.

• Ready In: 13 mins
• Serves: 12
• Yields: 1 loaf

Ingredients

• 3⁄4 cup water
• 2  tablespoons water
• 1⁄4 cup  orange juice
• 2  tablespoons honey
• 1  teaspoon orange zest
• 2  tablespoons margarine or 2  tablespoons butter
• 3  cups bread flour
• 1⁄2 cup old fashioned oats or 1⁄2 cup quick-cooking oats
• 1⁄3 cup cornmeal
• 1 1⁄4 teaspoons salt
• 2 1⁄2 teaspoons bread machine yeast

Directions

1. Measure carefully, placing all ingredients in bread machine pan in the order recommended by the manufacturer.
2. Select Basic/White cycle. Use Medium or Light crust color. Do not use delay cycles. Remove baked bread from pan, and cool on wire rack.
3. Serving Size: 1 slice.
4. 1 Slice: 180 Calories (25 calories from fat); 3g fat (1g saturated); 0mg cholesterol; 270mg sodium; 35g carbohydrate (2g dietary fiber); 5g protein.