Orange Jubilee
- Reviews 2
Ready In: 5 mins
Yields: 4 1/2 cups
Ingredients
- 1 (6 ounce) can frozen orange juice concentrate, thawed and undiluted
- 2 1⁄4 cups milk
- 1⁄2 teaspoon vanilla extract
- 1⁄4 cup powdered sugar
- 1 cup ice
Directions
- Process all ingredients in a blender until smooth, stopping to scrape down sides.
- Serve immediately.
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