Orange Ginger Shrimp

A great combination of flavors.

• Ready In: 15 mins
• Serves: 4

Ingredients

• 1  lb shrimp
• 1⁄2 cup  oil
• 1⁄4 cup vinegar
• 1⁄4 cup  frozen orange juice concentrate, thawed
• 1  tablespoon  chopped red onion
• 2  teaspoons  grated gingerroot
• 3⁄4 teaspoon crushed red pepper flakes

Directions

1. In blender, blend all ingredients except shrimp. Process until smooth.
2. Marinate shrimp in refrigerator for about 1 hour. Soak wooden skewers.
3. Drain shrimp, discard marinade. Thread on skewers. Lay on baking sheet. Broil 6" from heat 3-5 minutes, turning once or until shrimp turn pink.
4. Shrimp may also be grilled.