Orange Garlic Shrimp

Orange zest adds a nice flavor to this easy to make dish.

• Ready In: 7 mins
• Serves: 3-4

Ingredients

• 1 1⁄2 lbs large shrimp, peeled and deveined (16-20 per pound)
• 6  large garlic cloves, peeled and thinly sliced
• 4  tablespoons extra virgin olive oil
• 1  tablespoon  grated orange zest
•  sea salt (to taste)

Directions

1. Heat olive oil in heavy skillet over medium high heat.
2. Saute shrimp for 2 minutes or just until opaque.
3. Reduce heat and add garlic and salt.
4. Saute for 1 minute until garlic is soft.
5. Remove from heat and toss with orange zest.
6. Serve with crusty bread.