Orange Cream Mimosa

This is a very popular drink with the ladies at the Sunday Champagne Brunches at the restaurant where I use to work.

• Ready In: 2 mins
• Serves: 1

Ingredients

• 2 1⁄2 cups  fresh squeezed  orange juice
• 1  whole orange, zest of
• 1  cup half-and-half cream
• 1 (8 ounce) bottle  asti spumante sparkling wine or 1 (8 ounce) bottle  champagne
• 1  cup  superfine sugar
•  strawberry (to garnish)

Directions

1. Mix all together, pour into either a champagne or wine glass.
2. Garnish with Strawberries.
3. Enjoy.