Orange Cookies
- Reviews 4
Ready In: 36 mins
Serves: 60
Yields: 60 cookies
Ingredients
- 1 medium orange
- 1⁄2 cup shortening
- 2 teaspoons granulated sugar substitute
- 1 egg
- 2 cups flour
- 1⁄2 teaspoon baking powder
- 1⁄2 teaspoon baking soda
- 1⁄4 teaspoon salt
- 1⁄2 cup buttermilk
Directions
- Juice and grate the rind of the Orange; remove seeds from the juice.
- Cream together the Shortening and Sugar Replacement.
- Add Egg, Orange Juice and Grated Orange Rind, beating until light and fluffy.
- Combine Flour, Baking Powder, Soda and Salt in sifter, and add alternately with Buttermilk to creamed mixture.
- Stir to blend.
- Drop by teaspoons onto lightly greased cookie sheets, 2-3 in.
- apart.
- Bake at 350* for 10-12 minutes.
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