Orange-Chipotle Aioli

Serve with tacos, crab cakes, ham and cheese sandwiches. From Sauce Magazine.

• Ready In: 5 mins
• Serves: 8-10

Ingredients

• 2  cups mayonnaise
• 1 1⁄2 teaspoons  roasted garlic paste (see Roasted Garlic Paste)
• 1⁄2 teaspoon orange zest
• 1 1⁄2 tablespoons chipotle peppers, pureed and seeds removed
• 1⁄2 teaspoon sea salt

Directions

1. Combine all of the ingredients in a mixing bowl.
2. Refrigerate until ready to use.