Orange Beef and Rice

This makes a quick, delicious and easy meal-in-one. We especially like the flavor that the orange juice gives to the dish.

• Ready In: 45 mins
• Serves: 4

Ingredients

• 1  tablespoon  oil
• 1  lb top round beef, cut into 1/2-inch cubes
• 1  small onion, diced
• 2  garlic cloves, sliced
• 1⁄2 lb  sliced mushrooms
• 1  cup  shredded carrot
• 1 (6 ounce) package  wild-and-white rice pilaf mix
• 1  cup  orange juice
• 1  cup beef broth

Directions

1. Briefly heat oil in large, deep pot over medium-high heat. Add beef and onion. Cook, stirring frequently, for 5 minutes. Add garlic, mushrooms and carrots. Cook another 5 minutes.
2. Add pilaf mix, orange juice and beef broth; bring to a boil, then reduce heat and simmer, covered, for 20 minutes or until liquid has been absorbed.