Orange Banana Slush for Diabetics

A favorite at my house. Quick and easy.

• Ready In: 25 mins
• Serves: 4-6

Ingredients

• 3  medium  ripe bananas
• 3⁄4 cup  fresh orange juice
• 1⁄4 cup water
• 1  teaspoon fresh lemon juice

Directions

1. Peel the bananas and cut into chunks.
2. Place in a food processor or blender.
3. Add remaining ingredients and pulse until smooth.
4. Pour into cups.
5. Freeze for at least 15-20minutes.
6. Remove from the freezer and serve.
7. Eat as a slush with a spoon.