Open-Faced Turkey Stack

Another good holiday leftover idea. If you have leftover stuffing, heat that up instead of making Stovetop!

• Ready In: 20 mins
• Serves: 4

Ingredients

• 1  cup water
• 2  tablespoons margarine or 2  tablespoons butter
• 2  cups  chicken flavor stuffing mix (in the Canister)
• 4  slices  cooked turkey, warmed (about 3 oz. each)
• 1  cup whole berry cranberry sauce
• 1⁄2 cup  turkey gravy, heated

Directions

1. BRING water and margarine to boil in medium saucepan. Stir in stuffing mix; cover. Remove from heat. Let stand 5 minutes.
2. SPREAD cranberry sauce evenly over turkey slices; top with stuffing. Serve with gravy.