Ooie Gooie Bread
Ready In: 40 mins
Serves: 12
Ingredients
- 1 lb loaf frozen bread dough
- 3 1⁄2 cups prepared vanilla pudding
- 1 1⁄4 cups sugar
- 1 tablespoon cinnamon
Directions
- Thaw bread dough according to package directions.
- Cut dough into one inch cubes.
- Mix together sugar and cinnamon.
- Dip each piece of bread dough into pudding and roll in sugar mixture.
- Drop into a greased bundt pan.
- Cover and let rise at room temperature until double in size.
- remove cover and bake in preheated ove at 350 for 20-25 minutes, or until golden brown.
- remove from bundt pan and serve warm.
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