Onion-Y Chicken and Rice
- Reviews 3
Ready In: 50 mins
Serves: 2
Ingredients
- 2 boneless skinless chicken breast halves
- 1 (10 3/4ounce) can cream of onion soup
- 3⁄4 cup milk
- 3⁄4 cup Minute Rice, uncooked
- 1 dash paprika
Directions
- Preheat oven to 350 degrees.
- Combine onion soup, rice and milk in ovenproof casserole dish.
- Lay chicken breasts on top and sprinkle with paprika.
- Cover and bake for 45 minutes, or until chicken juices run clear.
- Uncover and bake 5 minutes longer.
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