Onion Ring Barbecue Bake

For my dad. He loves this.

• Ready In: 45 mins
• Serves: 6

Ingredients

• 1 1⁄2 lbs ground beef
• 1  medium onion, chopped
• 1 (18 ounce) jar  hickory barbecue sauce
• 1 (16 ounce) bag  frozen onion rings

Directions

1. Preheat oven to 425°.
2. In a large skillet; brown the beef and chopped onion together until the beef is done; drain excess grease.
3. Add barbecue sauce to beef/onion mixture; stir to combine.
4. Spread beef mixture into a 13x9 inch pan; place onion rings evenly over top.
5. Bake 20-25 minutes or until onion rings are crisp.