Onion Marmalade (Microwave)

from Microwave entertaining. Delishious on meat and poultry

• Ready In: 20 mins
• Yields: 2 cups

Ingredients

• 2  tablespoons unsalted butter
• 1  lb red onion (peeled and cut into 1/2 inch cubes)
• 1  tablespoon brown sugar
• 1  tablespoon  balsamic vinegar
• 1⁄4 teaspoon thyme

Directions

1. Mix butter and onions in a 2 quart microwave safe casserole dish.
2. cook on high 5 minutes, stirring once.
3. stir in brown sugar, vinegar and thyme.
4. cook on high 5 minutes more.
5. let stand 5 minutes.
6. can be served warm, room temp or cold.