Onion-Garlic Bubble Bread

I found this recipe in Taste Of Home over the summer. Made it for a Christmas celebration & it was quick and tasty.

• Ready In: 40 mins
• Serves: 8

Ingredients

• 1  lb  thawed  frozen bread dough (loaf) or 1  lb  pizza dough
• 1⁄2 cup butter, melted
• 1⁄2 cup  finely chopped onion
• 2  cloves  minced garlic
• 1  teaspoon dried parsley

Directions

1. Roll the dough into 24 small balls.
2. Combine all the other ingredients.
3. Dip the dough into the butter mixture and place in a greased 9" bundt pan.
4. Let rise for about 1 hour or until doubled.
5. Bake at 375 for approximately 30 minutes or until golden brown.