Onion Flat Bread

Serve with soup or salad for a complete meal. You can't cut this bread you have to break it. Serve hot with butter

• Ready In: 40 mins
• Serves: 6

Ingredients

• 1  package dry yeast
• 1  cup water
• 2  teaspoons sugar
• 1  teaspoon salt
• 3  cups flour
• 1  tablespoon butter
• 1⁄2 cup  chopped onion
•  salt
•  paprika

Directions

1. Mix yeast into the warm water,add sugar& salt.
2. Stir in the flour.
3. Knead& let rise tell double.
4. Grease 2 pie plates.
5. Press 1/2 the dough into each plate.
6. Spread the top of each with butter.
7. Sprinkle the onion on top.
8. Sprinkle each with some salt& paprika.
9. Bake 450 degrees 20 minutes.