Onion and Tomato Salad (Salata Bonjon-E-Rhumi-E-Piaz)

This Afghan salad is fresh-tasting, sprinkled with cilantro and bits of serrano chili. Posted for ZWT 4.

• Ready In: 10 mins
• Serves: 6

Ingredients

• 2  large tomatoes, thinly sliced
• 1  medium onion, thinly sliced
• 1  serrano chili, seeded and finely chopped
• 1  garlic clove, finely chopped
• 2  tablespoons lemon juice
• 1⁄2 teaspoon salt
• 2  tablespoons fresh cilantro

Directions

1. Alternate slices of tomatoes and onions on serving plate. Mix remaining ingredients except cilantro; spoon over vegetables.
2. Sprinkle with cilantro. Cover and refrigerated at least 1 hour.