One Pan Tomato Pasta

One dish pasta

Ready In: 20 mins

Serves: 4

Ingredients

  • 12  ounces linguine
  • 12  ounces cherry tomatoes
  • 1  cup  thinly sliced onion, plus 4 cloves garlic thinly sliced
  • 2  tablespoons basil
  • 2  tablespoons  oile  oil
  • 4 12 cups water
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Directions

  1. Place all items in pot.
  2. Turning pasta frequently with tongs until pasta is al dente and water has nearly evaported about 15 minutes.
  3. put in four bowls top with olive oil, parmesan cheese and basil season with salt and peper.

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