One Heck of a Salad
- Reviews 2
Ready In: 15 mins
Serves: 6-8
Yields: 8 cups
Ingredients
- 1 1⁄4 cups mayonnaise
- 1 (4 ounce) can green chilies
- 1⁄3 cup red onion
- 1⁄2 teaspoon chili powder
- 1 cup elbow macaroni
- 1 (16 ounce) can red kidney beans
- 1 (15 ounce) can green beans, drained
- 1 cup carrot, chopped
- 1 cup monterey jack cheese, shredded
Directions
- Dice onion and chilis and place in a large bowl. Stir in mayonnaise and chopped green chilies. Add chili powder until well blended.
- Add macaroni, beans, carrots, and cheese. Toss to coat well.
- Cover and refrigerate at least 2 hours to blend flavors.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off