One Egg Cake

One Egg Cake of my grandmother's.

• Ready In: 40 mins
• Serves: 6

Ingredients

• 1  egg
• 1⁄4 cup butter (melted, then cooled)
• 1⁄2 cup milk
• 1 1⁄2 cups flour
• 2  teaspoons baking powder
• 1⁄2 teaspoon vanilla
• 1⁄4 teaspoon salt
• 1⁄3 cup sugar

Directions

1. Sift and blend flour, baking powder and salt.
2. Mix milk and egg, beat well.
3. Combine dry ingredients with butter, then add milk and egg. Beat smooth.
4. Add vanilla.
5. Butter and flour eight inch cake pan and put in 350°F oven for half an hour.