Olive Garden Mediterranean Garlic Shrimp (Official Recipe)

This is from The Olive Gardens website - www.theolivegarden.com. Now you can make this at home as well! It is nice to find a restaurant that will give out their recipes for a limited time so we can all enjoy them!

• Ready In: 20 mins
• Serves: 4

Ingredients

• 1  lb fettuccine
• 2  tablespoons butter
• 1  dash salt
• 24  ounces  peeled shrimp

• Sauce

• 1⁄2 cup olive oil
• 4  tablespoons lemon juice
• 8  fresh garlic cloves, finely chopped
•  salt and pepper
• 1  dash  Old Bay Seasoning
• 1  dash crushed red pepper flakes
• 1  dash parsley
• 1⁄2 cup romano cheese
• 2  cups heavy cream

Directions

1. Cook the fettuccine in salted water with the butter until not quite al dente.
2. Drain and set aside.
3. Combine sauce ingredients in a saucepan and bring to a boil. Add cooked fettuccine and drained shrimp. Stir gently, over medium heat for about 10 minutes, or until seafood is cooked through and dish has a creamy consistency. It may seem thin at this point but just wait. It will thicken up.
4. Serve at once.