Old Fashioned Sponge Cake

Just a simple sponge, quick and easy.

Ready In: 30 mins

Serves: 12

Ingredients

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Directions

  1. Beat egg whites stiff.
  2. Beat yolks one at a time adding the sugar 1/2 at a time.
  3. Add vinegar.
  4. Add flavoring.
  5. Fold in measured dry ingredients.
  6. Gently fold in beaten egg whites.
  7. Pour into greased tube pan and bake for approx 25 min at 350 degrees.
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