Old Fashioned Bread Pudding

A favorite bread pudding of my family. They request this all the time.

• Ready In: 50 mins
• Serves: 12

Ingredients

• 2  cups nonfat milk
• 4  egg whites
• 3  tablespoons sugar
• 2  tablespoons butter
• 1  tablespoon vanilla
• 2  teaspoons ground cinnamon
• 12  slices  whole wheat bread, cubed
• 1⁄2 cup raisins
• 1⁄2 cup  chopped  dried apple

Directions

1. Preheat oven to 350 degrees.
2. Spray casserole with nonstick cooking spray, set aside.
3. Combine milk, egg whites, sugar, butter, vanilla and cinnamon in large bowl, mix well. Add bread, raisins and dried apples. Allow to stand 5 minutes.
4. Pour mixture into prepared casserole dish. Bake 35 minutes or until well browned.
5. Cool in dish on wire rack.