Old Bay Shrimp Cocktail
Ready In: 15 mins
Serves: 8
Ingredients
- 1⁄2 cup cider vinegar
- 1⁄2 cup water
- 2 tablespoons Old Bay Seasoning
- 1 lb large shrimp, peeled and deveined, leaving tails on
- 1 cup seafood cocktail sauce
Directions
- Mix vinegar, water and Old Bay Seasoning in medium saucepan. Bring to boil on medium heat. Gently stir in shrimp; cover.
- Steam 2 to 3 minutes or just until shrimp turn pink. Drain well.
- Serve immediately or refrigerate until ready to serve. Serve with cocktail sauce.
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