Old Bay Crab Cakes
- Reviews 2
Ready In: 20 mins
Serves: 6
Ingredients
- 2 slices bread, crusts removed milk
- 1 lb special crabmeat
- 1 egg, beaten
- 1⁄4 teaspoon salt
- 1 teaspoon Old Bay Seasoning
- 1 tablespoon baking powder
- 1 tablespoon chopped parsley
- 1 tablespoon Worcestershire sauce
- 1 tablespoon mayonnaise
- oil (for frying)
Directions
- Break bread in small pieces and moisten with milk; combine with remaining ingredients.
- Shape into patties.
- Fry quickly in 3 or 4 tablespoons hot oil until brown.
- Serves 6.
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