Old Bay Bloody Mary
Ready In: 10 mins
Serves: 8
Ingredients
- 1⁄2 cup beef broth
- 1⁄4 cup fresh lime juice
- 1⁄4 cup Worcestershire sauce
- 2 tablespoons refrigerated horseradish
- 1 teaspoon Old Bay Seasoning
- 1⁄2 teaspoon salt
- 3⁄4 teaspoon fresh ground black pepper
- 1 (46 ounce) bottle tomato juice, chilled
- hot sauce, to taste
- 2 1⁄2 cups vodka
Garnish
- lime wedge
- celery rib, with leaves
- spicy pickled asparagus
- spicy pickled okra
- pimiento-stuffed Spanish olives
- cooked peeled shrimp, with tails
Directions
- Stir together the first 9 ingredients in a large pitcher.
- Cover and chill.
- Stir in vodka; serve over ice.
- Garnish, if desired.
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