Oats & Bream Crumbs Pancakes

Healthy blend of taste and goodness

Ready In: 30 mins

Serves: 2

Yields: 8 pancakes

Ingredients

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Directions

  1. Grind the brown bread slices.
  2. finely chop green olives and mushrooms.
  3. place eggs, bread crumbs, oats, chilli flakes, mushroom, olives, tomato ketchup in one bowl.
  4. mix all the ingredients together.
  5. add butter on heated pan.
  6. place the mixture on pan and flatten it with the help of spatula.
  7. cook it from both the sides until it becomes brown.
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