Oatmeal Peanut Butter Dog Cookies
Ready In: 30 mins
Serves: 30
Yields: 30-40 cookies
Ingredients
- 1 cup whole wheat flour (don't skimp on this, dogs need whole wheat flour!)
- 2⁄3 cup milk
- 2 tablespoons natural-style peanut butter
- 1⁄2 cup oatmeal
- 1 egg white
- 1 teaspoon baking powder
Directions
- Mix flour and milk until lumpy and then add peanut butter.
- Mix well and then add egg white.
- Mix well until it has the consistency of pancake batter.
- Add baking powder.
- Pour onto cookie sheet lined with parchment paper, making, 2 inch drops (use an ice cream scoop for this).
- Bake at 375ºF for 15-20 minutes or until golden brown on bottom.
- Allow to cool before serving.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off