Oatmeal Cookie Apple Pie
- Reviews 6
Ready In: 1 hr 5 mins
Serves: 6-8
Ingredients
DOUGH
- 250 g butter
- 1 cup brown sugar
- 1 1⁄2 cups flour, sifted
- 1 pinch salt
- 1 1⁄2 cups oatmeal (not instant)
FILLING
- 7 apples, peeled and sliced (must be raw)
- 1⁄4 cup raisins
- 1⁄2 teaspoon cinnamon
- 1⁄4 teaspoon clove
- 1⁄4 teaspoon nutmeg
SYRUP
- 1 cup water
- 200 ml white sugar
- 2 teaspoons cornflour
- 1⁄2 teaspoon cinnamon
- 1 teaspoon vanilla extract
- 1 pinch salt
Directions
- Cream butter and sugar.
- Mix in flour and salt completely, then the oatmeal.
- Press 1/2 the dough into a greased Pyrex dish.
- Place the apples over dough and sprinkle with raisins and spices.
- Boil the syrup ingredients together for 5 minutes.
- Pour syrup over apples.
- Cover apple mixture with remaining dough.
- Bake at 350F for 55 minutes.
- Serve with whipped cream if so desired.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off