Oatmeal Chocolate Chip Cookies
- Reviews 1
Ready In: 25 mins
Serves: 60
Yields: 5 dozen
Ingredients
- 1 1⁄2 cups shortening
- 1 cup brown sugar
- 1 cup white sugar
- 4 eggs
- 2 1⁄4 cups flour
- 2 teaspoons baking powder
- 1⁄2 teaspoon salt
- 6 cups oats
- 12 ounces chocolate chips
Directions
- Preheat oven to 375 degrees.
- In large bowl, mix shortening, sugars, and eggs together until creamy. Set aside.
- In another large bowl, mix together flour, baking powder, salt, and oats.
- Add to sugar mixture.
- Add milk and vanilla.
- Stir in chocolate chips.
- Drop onto greased cookie sheets.
- Bake for 10 minutes.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off