Oat Pecan Cookie Mix

I have not tried this recipe. I'm posting this recipe for safe keeping. I got this recipe from Taste Of Home The Best Of Country Cooking 2005.

• Ready In: 23 mins
• Serves: 36
• Yields: 3 dozen

Ingredients

• 1  cup all-purpose flour
• 1⁄2 cup sugar
• 1⁄2 teaspoon baking soda
• 1⁄2 teaspoon baking powder
• 1⁄2 cup  packed brown sugar
• 3⁄4 cup old fashioned oats
• 1⁄2 cup  chopped pecans
• 1  cup  crisp rice cereal
• 1⁄2 cup butter, softened
• 1  egg
• 1  teaspoon vanilla extract

Directions

1. In a bowl, combine the flour, sugar, baking soda and baking powder. In a 1-quart glass container, layer the flour mixture, brown sugar, oats, pecans and rice cereal, packing well between each layer. Cover and store in a cool dry place up to 6 months. (1 batch (about 4 cups total).
2. To Prepare Cookies:.
3. In a mixing bowl, cream the butter. Beat in egg and vanilla. Add the cookie mix and mix well. Drop by rounded teaspoonfuls 2 inch apart onto greased baking sheets. Bake at 350 for 8-10 minutes or until golden brown. Cool for 2 minutes before removing from pans to wire racks.