Oat Berry Squares
Ready In: 45 mins
Serves: 16
Ingredients
- 1 cup whole wheat flour
- 1 cup quick-cooking oats
- 2⁄3 cup packed brown sugar
- 1⁄2 teaspoon baking soda
- 1⁄4 teaspoon salt
- 1⁄3 cup butter, melted
- 1 (10 ounce) jar 100% cherry fruit spread or 1 (10 ounce) jar strawberry all-fruit spread or 1 (10 ounce) jar raspberry spreadable fruit
Directions
- In a large bowl, combine the flour, oats, brown sugar, baking soda and salt; stir in butter.
- Reserve 3/4 cup for topping.
- Pat remaining oat mixture into a 9 inch square pan coated with nonstick spray.
- Bake at 350 for 5-7 minutes.
- Spread with fruit spread.
- Sprinkle with reserved crumb mixture.
- Bake 25-30 minutes or until edges are lightly browned.
- Cool on wire rack.
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